Thursday, March 6, 2008. I saw a commercial the other day for Edible Arrangements. And almost started drooling on my TV screen. They use mostly strawberries, pineapple, cantaloupe, bananas, and grapes. Some of the arrangements even feature chocolate covered fruits, like this one on the left with bananas dipped in a white and dark chocolate combo. How delicious sounding! Posted by Buckeye Bride. Take That Grad Schools! .

204 South Newtown Street Rd. Newtown Square, PA 19073. Locally baked goods and lite fare options available all day. Free WiFi and lending library.

There are many kinds of chocolate available in the market, but how can we tell fine chocolate from sub-standard ones? The best way to know is to check the labels and read the ingredients. Fine chocolate should contain a standardized set of ingredients, which should never be substituted but can be left out. We may have heard about the rules in tasting wine, but do you know that tasting the finest chocolates also follow certain protocols? Belgium is one of t.

Has sent me their white, milk, and dark Easter collection fashioned in traditional French casts. There is certainly something for everyone. The dark is my favorite; it is deep and walnuty. The solid and the filled are both so delicate. The milk and white are perfect for a lighter sweet. I received this Pascal Caffet and zChocolat.

Saturday, October 27, 2012. Recipe compliments of Marc Vetri of Philly Vetri fame. Axel from Lindenhof Farm provided the meat -. A gorgeous bone in pork shoulder. Here it is after roasting according to the recipe -. I chose not to glaze the pork - why - I had other plans. Shred the meat, set aside. The rest you can save for leftovers.